Poached eggs, smashed avocado, hollandaise, micro herbs and mushroom at Bondie Bennett Street Dairy
Poached chicken, cucumber, carrot, spring onion in a nutty, sweet and spicy sauce, bean sprouts at Urban Kitchen- Green Square
Tasty dessert after meal of Wagyu Sukiyaki and Salmon set dinner at Miso Green Square Japanese Restaurant
Traditional brand name serving traditional tim sum in Traditional 1960s decor and furnishing yet clean and modern. Wide varieties - Glutinous rice in lotus leaf, Toufu skin fritters, Char siew pastry, Fish porridge, Egg tart, Traditional boiled soup, Sweet Sour Pork, Teochew dumpling, Sansui ginger chicken...




Frequently crowded with young customers during dinning hours. Watami at Down Town East offers arrays of affordable food starting with appetisers, hot pots, don, ramen, sushi, maki, sashimi.. desserts. Sukiyaki Beef Hot Pot, Red Tonkotsu Ramen, Overflowing Tendon Don (fish, chicken, prawn), full set including, Takoyaki (5pc), Matcha Warabi Mochi, Tuna Mayo Maki (5pc)




Early 6pm dinner on May day holiday beat the crowd rushing to Canton Paradise at NEX Shopping Centre (02-04). Leisurely picked a few delicious dishes and when the chefs were not under pressure to fulfil too many orders, they delivered their best. All time popular dishes - Sweet Sour Pork Rib, Stirred fried French Bean with minced pork, preserved olive and chilli, All Crispy BBQ Pork Bun, included 2 bowls of rice and appetizer.




Tsui Wah started in 1967 as a neighbourhood “Ice Café” in the bustling streets of Mong Kok, Hong Kong. It has become a popular 'Cha Chaan Teng' chain offering Hong Kong classics such as Hot Milk Tea, Crispy Bun with Condensed Milk, and Beef Brisket Curry.
I have tasted its specialty dishes at Jewel Changi - Kagoshima-Style Braised Pork Cartilage & Wontons with Tossed Mixian and the King Prawns with Tossed Mila Mixian are delicious; enjoyed the hot milk tea and signature hot milk coffee with Bolo Char Siew Bun. The dining ambience is comfortable and the staff service is good







Tun Xiang Hokkien Delights is probably the only restaurant at Changi Jewel that offers a varieties of familiar Singapore hawker food and Zhi Char dishes. The small restaurant setting, with less than 10 tables, serves its popular signature Hokkien Mee and other specialties - Oyster Omelette, Bittergourd Ribs, Har Cheong Gai (Shrimp Paste Chicken Drumettes), Pig Organs Soup, Salted Beansprout and vegetable dishes. If you are looking for quick servings of good food go to Basement 1 - 289 , Jewel Changi Airport, Singapore.




Takagi Ramen serves delicious ramen at affordable prices for average Singaporean. Select your choices of Ramen and other dishes from the menu at the self service kiosks. Dinner at Takagi Ramen Pasir Ris Outlet: 1 Pasir Ris Close, #02-316 Downtown East E! Avenue - Photos from left; full meal, Chilli Crab Ramen with soup, Piridon, Ebi Fry, hot green tea and accompaniments.




Having spent some time watching the water and lighting display at the HSBC Rain Vortex, shopping, browsing through the shops at Jewel, head to the stylish bakery café and dining destination at Maison de PB for salads, pasta, popular tuna croissant, steaks or just coffee with choices of delicious cakes; Melt-in-your-mouth slice of Double Chocolate Fudge with Cappuccino and a Whole Wheat French Cheese Croissants.




“A New Bite of Japan with KobePi: a Japanese gourmet creation of delicious pies: 4 delicious all-time favourites - Teriyaki Chicken, Japanese Curry Chicken, Japanese Curry Beef and Truffle Teriyaki Shabu Beef. 8Tanah Merah Kechil Link, #01-49 Urban Vista Condo.



Delicious food from the former famous Brunetti restaurant at Tanglin Mall. Celebration cakes online for take-away and pick-up at 2 Kallang Avenue, #02-17 CT Hub Singapore 339407. Open from 9:00 a.m. to 6:00 p.m. daily. Telephone 6596641834 https://www.brunetti.com.sg
Choux pastry filled with chocolate hazelnut cremeux, coated with chocolate and crushed hazelnut serve with sweet tart
New York Cheesecake - Melt-in-mouth traditional baked cream cheesecake with fruits topping
By Swee Choon Tim Sum Restaurant, popular for its fried carrot cake; affordable menu draw peak hours crowd at Tampines Century Square
JÙN Restaurant, located in Capri By Fraser Hotel Residences China Square is a great place to eat in chinoiserie-chic interior setting, spacious and relaxing ambience. It serves conventional favourites such as Singapore Chilli Crab, Teochew-style Steamed Fish, and Drunken Wine Prawn... a long list of 91 items on the menu from Appetizer, Seafood, Chicken, Beef, Vegetables, Noodle to Dessert.
Black Grouper Steamed with Hong Kong Superior Shoyu Sauce
Maccha House Singapore Japanese restaurant - The true taste of Kyoto famous Maccha. Delicious meals for two : Kimchi Ramen Hotpot savoured with crispy 6-piece fried Age Ebi Gyoza. Main course Grilled Salmon Plate at $13.99 with free choice of hot tea ( Hoji Tea, Genmai Tea or Jasmine Tea ) or Iced Maccha Latte, Tonkotsu Ramen Special, Beef Inaniwa Udon with Onsen Egg, Chicken Yuzu Chasoba. Location : PLQ Mall Paya Lebar Quarter, 10 Paya Lebar Road #02-20.
Segar 食家 Restaurant - Delectable Fried Seabass set meal for 2 with choice of spicy Assam Sauce or Sweet and Sour Sauce inclusive of Sambal Kangkong or Chye Sim Oyster Sauce; Sichuan Sour & Spicy Soup or Seafood Tom Yam Soup and 2 white rice serving. It is HALAL certified. 1 Pasir Ris Close, Market Square, #02-317 E! Avenue @ Downtown East
It was 6 pm on Wednesday having a BBQ steamboat dinner at Downtown East Siam Square Mookata, beating the usual crowd that quickly filled up both the outdoor and air-conditioned seatings by 8.00pm. Dinning in the interior air-conditioned room, you have better access to service staff, self service station with variety of chilli sauces and other condiments, plates and bowls, while the ambience is vibrant, spacious and brighter at the outdoor dinning with seatings at the verandah overlooking the busy road, passersby and cyclists. You get plates of food at affordable prices, slice fish, salmon, squids ... baskets of assorted mushrooms and vegetables. The soup and sauces are tasty but need to drink lots of water after your meals when you go back home. Location - 1 Pasir Ris Close, #02-126 E!hub@Downtown East, 519599.



Nestled within idyllic lush greenery and seafront setting of Pasir Ris Park with convenient public carpark, the halal certified restaurant attracts families and diners from all walks of life. It serves Chinese style dishes, BBQ Seafood & Satay, Western cuisines.. at inexpensive prices. Friday evening was a mood to have satay by the Sea-Park and a plate of sambal seafood fried noodles.



Professor Brawn is a social enterprise cafe chain run by the Autism Resource Centre (ARC), whose President is Denise Phua MP for Jalan Besar GRC. The Professor Brawn Cafe in Pathlight School Campus 1 at Ang Mo Kio Ave 10 is run by staff with autism. The cafe serves Western, Italian and seafood dishes. Coffee is made from Starbucks coffee beans. Photos: Breaded Fish and Chips; Battered Fish and Chips.



Seabass in light, slightly thick special sauce, lettuce, ginger strips, fried shallots, parsley. Early 80s, small fried crispy sotong popular must-have delicacy for diners served here and neighbouring restaurants now located in East Coast Seafood Centre. 462 Upper East Coast Road.
Delectable Olive Pizza by Wine Connection @DownTown East. New fresh Pizza menu are offered over time - now Truffle Cream Pizza
Ramen, slightly creamy soup, lean meat, big piece seaweed, egg. Table set with complimentary bowl of hard boiled eggs and beansprout; spicy chilli, and sauces. Orchid Hotel 1 Tras Link #01-19
Aaron CG Ang 2024-05-09
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